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My question is whether you get any nutrients besides sugar and fat from those marshmallow-covered yams or the green beans swimming in condensed mushroom soup and topped with fried onions from a can. The research on cooking techniques and retention of vitamins, minerals, and phytonutrients in vegetables and fruits is not extensive but overall, the […]
I hope you had a great Thanksgiving. With all the traditional and maybe not-so-traditional foods associated with the holidays, did you wonder how you fared from a nutrient perspective? We had a few of those foods that make you wonder: cheesy grits, corn pudding, and cranberry chutney to go along with the turkey. And don’t […]
We don’t seem to eat enough whole or minimally processed plant foods, so the researchers were trying to discover whether getting fiber, especially insoluble fiber, was better from plant material or whether taking fiber in supplement form would suffice. Researchers approached the question from the perspective of other beneficial nutrients that might be found in […]
In a recent paper, researchers reviewed the literature to see whether there are benefits to eating more plant foods or whether adding insoluble fiber to processed foods would be an adequate substitute. But first, a review. The Recommended Dietary Intake of fiber is 25–35 grams per day; American adults eat only 10–15 grams per day. […]
In reading possible explanations for the potential benefits of flu vaccinations for reducing the risk of Alzheimer’s disease (AD), it always comes back to reducing inflammation. Further, it isn’t just the flu vaccine that seems to have that effect. Pneumonia, DTAP booster, shingles, and others have also been studied with similar results: vaccinations seem to […]
One of the benefits of large cross-sectional studies, especially in the age of electronic medical records, is that medical tests and treatments can be examined while examining diagnoses at the same time. The Veterans Health Administration is one of many medical databases that can identify relationships between health factors and the onset of disease. In […]
My digestive system has undergone changes—it doesn’t work like it used to work. Hence, I’ve been paying closer attention to digestive supplements. My voice had been getting raspy, and I had occasional reflux; I was concerned the two were related. I had an endoscopy and found I was correct. They also found a hiatal hernia. […]
I’ve recently gotten a few questions on the timing of dietary supplements. That means it’s time for a review. The first category would be multivitamins-multiminerals (MVMM) and other single- or multi-nutrient vitamin-mineral combinations such as calcium plus magnesium and vitamin D. The best time to take them is during or after a meal. The reason […]
It’s been a while since someone has proposed a new theory of obesity. I’m still a believer in “a calorie is a calorie” but it’s always good to find out what may be driving us to overeat. The latest addition is the Fructose Survival Hypothesis for Obesity. The diagram above was taken from an article […]
I received several interesting questions regarding the loss of height and its impact on BMI: should you use your current height or your tallest height? I checked the research and found some interesting ideas, but there’s no direct answer. While it may change slightly over time, your current height should be used to estimate BMI. […]
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