Schools have either begun or are about to begin after Labor Day, so let’s stick to our topic from last week, kids and food.

School lunches have been in the headlines. In a recently published study, researchers compared the amounts of fruits and vegetables kids put on their trays and ate before and after the National School Lunch Program rules mandated every student should eat more fruits and vegetables. The headlines suggested that kids took more, ate less, and threw away more. Sounds bad? They took 0.20 cups more fruits and vegetables (about 24 blueberries), ate 0.06 . . .

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